America's policy of producing cheap food at all costs has long hobbled small independent farmers, ranchers, and chefs. Worried for their survival, trailblazing food writer Ruth Reichl reaches out across political and social divides to uncover the country's broken food system and the innovators risking it all to transform it.
The Grange Fair: An American Tradition
2005
8/10
Mysore
1940
0/10
Dominion
2018
8.449/10
The Times of Harvey Milk
1984
7.3/10
The Patent Scam
2017
7.4/10
The Agro Rebel: Permaculture in the Salzburg Alps
2001
0/10
Chang: A Drama of the Wilderness
1927
6.818/10
The Ants and the Grasshopper
2021
7.3/10
The Milk System
2017
6.9/10
A Life on the Farm
2023
7/10
Urine's Superpowers
2014
5.5/10
Heartland Local Food
2020
0/10
Audrey of the Alps
2012
0/10
Wheat Cycle
1975
0/10
Introduction to Permaculture Design
2009
6.5/10
The Plow That Broke the Plains
1936
5.714/10
Naturist Cleaners
2021
3.3/10
Legacy
2024
0/10
Seeds of Hope
2012
8/10
The Biggest Little Farm
2019
7.596/10
